HONOR COOKED DUCK BLOOD 300G
Cooked duck blood curds are a traditional delicacy known for their unique texture and flavor. These curds are made from duck blood that is coagulated and then cooked to form a firm, yet smooth consistency. Cooked duck blood curds are often added to hot pots, where they quickly absorb the flavors of the broth. They can also be used in stir-fries or as an ingredient in various Chinese recipes. Simply slice the curds and add them to your dish as it cooks.
Size: 300g
Ingredients: Water, Duck Blood (40%), Thickener (E412), Salt, Acidity Regulator (E331), Firming Agent (E509)
Product of China